Creating a Business Website That Actually Works

Julie Starr • November 23, 2022



It’s common knowledge by now that more and more businesses have gone through a
digital transformation . The world as a whole has shifted dramatically to depend more on technology and the business world has seen the potential.

Even small businesses now are likely to have an online presence and have seen the benefits. Here are some ways to help you to create a business website that actually helps your company.

How a Website Can Help

A website can have a huge impact on your company’s growth and profitability. It can allow you to reach customers all over the world. The internet is brilliant at one thing, and that is connecting people. While once, your target audience was limited to people who were local to your physical store or who you could otherwise reach in person, the internet allows you to reach everyone online. 

Some businesses, especially small businesses, have given up on physical stores altogether. Business websites are incredibly versatile, meaning that you can use them to advertise your product, sell your products, and offer advice and additional services. Your website can also act as a portfolio of your past work and allow customers to get to know your team and your company better.

However, certain industries still benefit from having a physical location for people to access. This might be an office or workshop where your employees work or a store that people can walk into to see your products in the flesh. However, your website will always draw more people in, especially if you use it right.

Social Media

As well as a business website, many companies expand their digital presence even further. Social media is essentially an online community where people congregate and share thoughts and opinions. People live separate lives on social media and can spend hours scrolling through to find something that interests them.

If your goal is to reach potential customers, then it makes sense to bring your brand to them. Social media allows you to do this in a setting that’s natural and comfortable for them. A social media account is a great platform to tell people about your business and what it has to offer.

Your social media account should have a personality that suits your brand. Some companies do this incredibly well. Both Wendy’s and Denny’s, fast food restaurants in the US, are well known for their social media accounts and the amount of personality and humor they deliver. Even if they aren’t directly advertising a product, people still see the brand.

This approach doesn’t work for every company. Some brands work better with a more professional social media presence, which means that you would avoid injecting as much personality into your posts. 

However, your social media account should be something that people find engaging and useful. If someone follows your business account, they’re far more likely to use your products or services. You can also use social media to tell people about any promotions or deals, which encourages people to try out your business. You should post regularly to encourage followers, but avoid spamming people with too many posts.

When setting up a social media account, be sure to link it to your business website so that people can visit it to make purchases or learn more about your company. 

Good Website Design

You can’t simply set up any old website and expect it to work. Your website needs to be designed so that people will find it easy to get around. Many people and companies use website design templates or platforms to help them to do this. Website design doesn’t have to be simply the domain of an IT professional anymore.

One great option is to outsource your website design to someone who knows exactly what they’re doing. They can then create a website that suits your needs and your brand, without any hiccups that could frustrate your customers. 

Services like Geelong offer a professional product that you and your customers can appreciate. If you want to create a new website for your Geelong business , then you can be assured that someone will develop exactly what you need. 

You should determine early what kind of website you want or need. If you’re selling a product, then an eCommerce website is a must. An online store like this can display your products and provides payment options for your customers. It should be easy to navigate and the checkout process should be as painless as possible to encourage customers to continue with the sale, rather than abandoning the shopping cart or basket.

However, other businesses might be able to make do with a simpler design. If you offer a service, then your website can instead act as a portfolio to show off your work and a point of contact between you and your customers. 

Sometimes eCommerce features, like payment options, are beneficial, so it’s best to figure out the best plan for your needs and design a website that can grow and develop further. Considerations like this are why web designers are so helpful.

Useful Content

As well as a platform to sell and advertise your products, your website should also include content for your customers and target audience to consume. Almost every business, no matter its niche, includes a blog of some kind, and so should you.

This is for a variety of reasons. First, while a website is convenient, it isn’t very personal. Part of the art of making a sale is getting a customer to like you. A blog allows you time to do this. If it’s well-written and useful, then a customer will appreciate it and be more likely to purchase a product or service from you. A blog can make you seem like more of an authority, which means that the customer can trust you. 

Content is also useful for marketing purposes, specifically SEO. SEO, otherwise known as search engine optimization, is a technique that works along with search engines on the internet to funnel people to your website. 

When most people are looking for a product or service, they use a search engine. They might type “blue wool coat for women” into the search bar and the engine will then find websites that it deems the most suitable for that subject. Typically, this will be a lot of clothing stores that sell coats.

The search engine results page (SERP) prioritizes two kinds of websites. First, most SERPs will display websites that have paid to be put there, making them more visible to customers. Paying Google or other search engines for this option is a fantastic way to get your brand out there. Secondly, the SERP will display relevant websites.

A search engine determines whether or not a website is relevant using content, backlinks, and keywords. The keyword is what the customer has typed in, so “blue wool coat for women”. The search engine will look for that word or phrase. It will also favor websites that are linked to other websites, as those are easier to find and better connected. So, your content provides search engines with more opportunities to find your website and consider it relevant, making it more likely for customers to find you. 

However, this doesn’t mean all your content should be stuffed with keywords. Search engines are intelligent and can spot this strategy. Your customers are also intelligent and will soon notice badly written content designed to appeal to a robot rather than a human. 

The first priority should be well-written, relevant content that people will find helpful. Many business owners choose to use content writers to add to their blogs. Another thing to consider is how often you post content. If you rarely update your blog, then you lose some of the benefits of owning one. Keep it up to date. 

Using Data Correctly

Your website is also a useful tool for generating data, which is a fantastic resource for any business. Customer data allows you to determine how effective your website is, as well as what people prefer. You can see which products sell best and which aren’t doing as well as they should be.

You can also track how people use your website, so you can see if any areas need improvement. For example, if many people don’t move on from the landing page, then it might not be designed in a way that helps people find what they are looking for. Or if they reach the checkout page but don’t complete the purchase, you could have another problem.

If possible, you should ask for the contact information of your customers. This means that you can reach out to them for other promotional deals, making them more likely to return. You can even contact them about abandoned shopping carts, offering a deal if they complete the purchase. 

A live chat option is an even better way to find out what your customers want, as you can ask them directly. Whatever you do, make sure that people don’t get annoyed or feel their privacy is threatened by your attempts to gather data.

By Julie Starr June 5, 2025
If you're lucky enough to have a garden as part of your business, taking some time to set it up for summer is a great investment of your energy. Not only will it be ready for your customers to spend time in, but you can also incorporate some eco-friendly elements into it. Many people just think about the property and what eco-friendly updates they can make , but there are plenty that you can implement in your garden. This gives you the best of both worlds. You own a sacred and beautiful place for your customers to spend their summer, and at the same time, you can do your part for a better planet. If this is the route you want to take, then you also need to consider how to do this with the different seasons. To help you on your journey, here are some top tips for preparing your garden for summer. Plant trees and flowers Planting trees and flowers in your garden is a must. It will make a beautiful scene of nature for everyone to enjoy. Trees will provide people and animals with shade, as well as provide a habitat for wildlife. More trees are needed in the world because they purify the air that we breathe. Flowers, especially if you plant with pollinators in mind, can be an excellent way to attract bees and butterflies, which contribute largely to the earth. Use natural pest control When preparing your garden for summer, you can do this more sustainably and kindly by using natural pest control. Simply by planting trees and flowers, you are likely to attract lots of different wildlife, some of which may destroy your efforts. While all wildlife should be considered, you may need to take measures. Some better and more eco-friendly ways you can do this, as opposed to spraying toxic chemicals onto your plants and into the air, you can implement companion planting, using protective nets over your crops, choosing resilient plants, using natural repellents, and encouraging natural predators so nature can do its thing. Maintain your garden Maintaining your garden in itself can make it more eco-friendly. Composting your garden waste regularly, and kitchen waste can help you to reduce overall waste and create nutrient-rich soil. This is a great cycle of sustainability. You can also keep on top of things that need cleaning and replacing, so you can recycle the materials for other garden structures and projects, and repurpose things around your garden before they become waste. If you have features in your garden like a swimming pool, then a regular pool maintenance service is going to be vital in keeping your water consumption to a minimum, as when it is cleaned and maintained, it will need to be drained and refilled less as well as using less energy. You could also consider how you can use natural purification methods to reduce chemical usage and support biodiversity right in your backyard. Your garden is just an eco-friendly project waiting to be built. Use these top tips to help you get started.
By Julie Starr June 3, 2025
Sustainability is no longer something that can be considered optional in many businesses, including the food industry. From fast casual to fine dining, businesses face pressure to reduce waste, cut emissions, and use resources responsibly. Customers noticed, so too did regulators. This shift isn't about trends; it's about long-term business health. Operators now rethink everything: ingredients, packaging, equipment, and even furniture. The choices that they make affect cost, reputation, and the environment. Forward-thinking brands see sustainability as a chance to stand out, align with customer values, save money, and future-proof their business. Let's look at how sustainable practices are shaping the future of food service and why furniture choices matter more than ever. Sustainable Sourcing and Supply Chains Restaurants are choosing local, seasonal, and organic ingredients. More often, this reduces transportation emissions and supports nearby farms. It also appeals to customers who want food with a story. Sourcing matters; a restaurant that serves organic produce imported from thousands of miles away loses credibility. Local sourcing, when possible, keeps the supply chain shorter and more resilient. They also build community relationships. Sustainable seafood, fair trade coffee, and certified humane meat are becoming menu standards. But it's not just food; suppliers that use low-impact materials, avoid single-use plastics, or operate zero-waste facilities are getting more attention. Working with responsible vendors reduces environmental impact and strengthens the restaurant's reputation. It also makes it easier to meet sustainability benchmarks and certifications. Reducing Food Waste and Single-Use Plastics Food waste is expensive. Restaurants are responding with better forecasting, smaller portions, and creative ways to repurpose ingredients. Many now donate leftovers or compost scraps. Smart kitchen systems have reduced waste by tracking usage and spoilage. Front of house, more places encourage guests to take home leftovers or offer flexible portion sizes. Single-use plastics are also being phased out; straws, cutlery, and containers are switching to compostable or reusable versions. Many cities now require this, but even without mandates, customers expect it. Small changes make a big difference, such as swapping plastic lids for fiber-based ones or using reusable containers for takeout. In the long run, it also sends a clear message about your brand Energy Efficiency and Equipment Choices Energy use is a major cost for food service businesses. Upgrading to energy-efficient appliances, lighting, and HVAC systems can contribute significantly. Induction cooktops, LED lighting , low-flow faucets, and energy-saving refrigeration reduce the environmental footprint. Some kitchens are even going all-electric to reduce reliance on gas. Smart energy monitoring systems provide real-time insights; this helps operators find waste, track trends, and make better decisions. Beyond the kitchen, some restaurants invest in solar panels or purchase renewable energy. It shows leadership and appeals to customers who care about climate action. Designing with Sustainability in Mind Interior design now plays a role in sustainability. Choosing eco-friendly materials and modular furniture reduces waste and supports the circular economy. Furniture companies that sell food service furniture offer tables, chairs, and booths made from recycled or responsibly sourced wood, metal, and plastics. Their products are durable, stylish, and built to last, reducing the need for frequent replacements. Long-lasting furniture means fewer items in landfills. Plus, some suppliers offer take-back programs or extended product life. The right furniture also supports flexible layouts, which is important for adapting to changing service models like outdoor dining or shared spaces. Aligning with Customer Expectations More diners care about sustainability than ever before. It’s something that is extremely prominent in today’s dining experience. They want to support places that reflect their values. Transparency matters too , diners want to know exactly what businesses are doing to be more sustainable. Posting sourcing details, using certifications, and showing behind-the-scenes efforts builds trust. Sustainability isn't just a back-of-house concern; it should be visible throughout the customer journey. Guests notice packaging, signage, cleaning products, and even furniture. If your chairs are made from reclaimed wood or your tables are built from recycled metal, it becomes part of the story you tell. Employees also want to work for businesses that care; sustainability efforts can boost morale, improve retention, and create a strong workplace culture. Being consistent across all touchpoints helps turn sustainability from a checklist into a core part of your brand identity. Tracking Progress and Measuring Impact To stay on track, businesses need to measure what matters. Sustainability isn't guesswork; it's data-driven. Many restaurants now set goals for waste reduction, water usage, and carbon emissions. Digital dashboards, smart meters, and waste tracking apps provide clear feedback. Certifications like LEED , Green Restaurant Association, or B Corp can help validate progress, but the real value comes from aligning with goals and quickly reporting results. This transparency involves sharing results with staff and customers. This builds trust and shows accountability. Food service brands that track their impact tend to improve faster; they spot problems early and share wins more confidently. A culture of measurement helps maintain steady progress and keeps sustainability top of mind. Collaborating Across the Industry No restaurant can do it alone. Real change happens through partnerships. Food services need ot consider teaming up with local farms, recycling programs, and talking to local councils about any green schemes . This collaboration speeds up progress and helps avoid mistakes. Industry groups and supply networks now host workshops and certifications focused on sustainability. These shared resources help smaller businesses catch up and stay competitive. Technology platforms also make collaboration easier. Apps that connect surplus food with charities or tools for joint purchasing of sustainable goods are helping restaurants work smarter together. By building strong networks, the industry strengthens itself. Working together, sustainability leads to better outcomes and stronger communities. Conclusion: Building a Sustainable Future in Food Service Sustainability touches every part of the food service industry, from menus to materials. The shift toward responsible choices is clear. Restaurants that act now gain a competitive edge; they reduce costs, attract loyal customers, and stay ahead of regulations. The transition doesn't have to be all or nothing; small steps lead to big changes. Choosing eco-friendly furniture, like the options from food service furniture, is one of the smart steps. It shows commitment, supports long-term value, and elevates the dining experience. Sustainability is no longer an add-on; it’s a business essential. For those who embrace it, it can be a source of growth, loyalty, and resilience.